Kleiner Distillery

In the picturesque Moravian village of Žešov, near Prostějov, Růžena and Jan Kleiner began their journey by firing up their first batches of fruit mash in an old community distillery. At that time, the fruit they used often came from windfalls—bruised and hastily collected, unsorted and ungraded. Yet, with dedication and skill, they managed to process 900,000 liters of mash every year, serving more than 6,000 customers.

During those early years, they started to dream of something more—of a spirit crafted from perfectly ripe, handpicked, single-variety fruit, harvested directly from the tree. They imagined an exceptional process: fermentation lasting months instead of weeks, followed by distillation performed with surgical precision.

Five years later, in 2007, Distillery Kleiner proudly appeared on the map of Moravian distillers—an ultra-premium brand redefining the tradition and heritage of Haná’s craft distilling.

43%

KLEINER Sour Cherry by Sherry

A pure sour cherry distillate, aged in barrels that previously held sherry from Spain’s Jerez region, produced from the Palomino and Pedro Ximénez grape varieties. Distilled in 2007.

Alc.

43%

Vol.

0.7 l

code:

V31107

pc/car.

pc/pal.

EAN pc.: 8594176340128

EAN car.: 8594176340135

43%

KLEINER Amber Plum Cabernet Sauvignon

A pure distillate made from pitted plums first rested in stoneware vessels. It was later transferred into three Cabernet Sauvignon casks, where it aged for five years until reaching perfection. Available in limited quantities — each cask will yield approximately 500 bottles. Distilled in 2009. Limited edition.

Alc.

43%

Vol.

0.7 l

code:

V31104

pc/car.

pc/pal.

EAN pc.: 8594176340074

EAN car.: 8594176340036

43%

KLEINER Sour Cherry

A limited-batch distillate crafted from single-variety fruit grown by small local orchardists. The mash of pitted sour cherries was fermented for nine months and then distilled three times under precise temperature control. The entire vintage was matured in stoneware vessels.

Alc.

43%

Vol.

0.7 l

code:

V31105

pc/car.

pc/pal.

EAN pc.: 8594176340098

EAN car.: 8594176340111

43%

KLEINER Silver Plum

A nine-month fermentation of mash from pitted fruit, followed by the reintroduction of 1–2% crushed pits, triple distillation under precise temperature control at a rate of 300 liters every four hours, and exceptionally long maturation in stoneware vessels — together, these steps create a remarkable slivovitz with a pure, fruity bouquet, notes of ripe plum, and a delicately sweet flavor accented by a hint of almond.

Alc.

43%

Vol.

0.7 l

code:

V31102

pc/car.

pc/pal.

EAN pc.: 8594176340067

EAN car.: 8594176340029

43%

KLEINER Wild Pin

A limited-edition distillate crafted from single-variety wild-grown fruit. The mash of unpitted fruit was fermented for nine months, then triple-distilled under precisely controlled temperatures fluctuating between 80 and 38 °C. This meticulous process gives **Špendlíkovice** its distinctive character — an intense aroma of ripe wild mirabelles and clementine zest, complemented by a refined taste of mature stone fruit and a gentle touch of marzipan.

Alc.

43%

Vol.

0.7 l

code:

V31103

pc/car.

pc/pal.

EAN pc.: 8594176340241

EAN car.: 8594176340012

43%

KLEINER Pure Apricot

Fermented for nine months from pitted fruit that gently decomposes during the process, then triple-distilled under carefully monitored temperatures. After maturing for at least three years in stoneware vessels, the distillate reveals a crystal-clear appearance with platinum hues and a smooth, fruity-sweet apricot taste finished with subtle almond notes.

Alc.

43%

Vol.

0.7 l

code:

V31114

pc/car.

pc/pal.

EAN pc.: 8594001447169

EAN car.: 8594001447176

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